English Dictionary

Definition of “pickle

pickle (ˈpɪkəllPronunciation for pickle

Definitions

noun

  1. (often plural) vegetables, such as cauliflowers, onions, etc, preserved in vinegar, brine, etc
  2. any food preserved in this way
  3. a liquid or marinade, such as spiced vinegar, for preserving vegetables, meat, fish, etc
  4. mainly US Canadian a cucumber that has been preserved and flavoured in a pickling solution, such as brine or vinegar
  5. informal an awkward or difficult situation  ⇒ to be in a pickle 
  6. British informal a mischievous child

verb (tr)

  1. to preserve in a pickling liquid
  2. to immerse (a metallic object) in a liquid, such as an acid, to remove surface scale

Alternative Forms

ˈpickler noun

Word Origin

C14: perhaps from Middle Dutch pekel;  related to German Pökel brine

Usage examples

  • `He's in a right old pickle ,' she said, shaking her head, furiously cleaning her gleaming sink.
    Tony Parsons, MAN AND WIFE (2002)
  • Meanwhile, speculation abounds that the villain in Rao's upcoming novel is a pickle salesman.
    India Today (1998)
  • This vegetable pickle is great with cold meats or as part of a salad.
    Courier, Sunday Mail (2005)
  • Every burger needs the tang of a good pickle or relish.
    Times, Sunday Times (2002)
  • Arrange tomato and pickle slices on top of the burgers, then put the top half of the bun on top of that.
    Bennett, Carol, Asthma and Eczema - special diet cookbook (1989)

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