Synonyme von Sauces
applea purée of stewed apples often served with porkà la kingbarbecueBéarnaisea rich sauce made from egg yolks, lemon juice or wine vinegar, butter, shallots, herbs, and seasoning béchamela basic white sauce made of milk, butter, flour, and, sometimes, cream black beanbolognese or bolognaiseBordelaisebrandy butter or hard saucebreadbrownchasseurchaudfroida sweet or savoury jellied sauce used to coat cold meat, chicken, etc cheesechillia highly seasoned sauce made of tomatoes cooked with chilli and other spices and seasoningschocolate chow-chowa Chinese preserve of ginger, orange peel, etc in syrup coulisa thin purée of vegetables, fruit, etc, usually served as a sauce surrounding a dish cranberrya sauce made from cranberries, often eaten with turkey creama white sauce made from cream, butter, etc creolecumberlandcurry custarda sauce made of milk and sugar and thickened with cornflour French dressinga salad dressing made from oil and vinegar with seasonings; vinaigrette fudge gravythe sauce made by thickening and flavouring such juices hoisin(in Chinese cookery) a sweet spicy reddish-brown sauce made from soya beans, sugar, vinegar, and garlic hollandaisehorseradishthe root of this plant, which is ground and combined with vinegar, etc, to make a sauce ketchupany of various piquant sauces containing vinegar mayonnaisea thick creamy sauce made from egg yolks, oil, and vinegar or lemon juice, eaten with salads, eggs, etc Melba saucea sweet sauce made from fresh raspberries and served with peach melba, fruit sundaes, etc mintmornaymousselinenam pla or fish saucea fermented fish sauce with a strong aroma and a salty taste, often used in Thai cookery orangeoysterpestoa sauce for pasta, consisting of basil leaves, pine nuts, garlic, oil, and Parmesan cheese, all crushed together piccalillia pickle of mixed vegetables, esp onions, cauliflower, and cucumber, in a mustard sauce red pestorémouladea mayonnaise sauce flavoured with herbs, mustard, and capers, served with salads, cold meat, etc Russian dressingmayonnaise or vinaigrette with chilli sauce, chopped gherkins, etc sabayona dessert or sweet sauce made with egg yolks, sugar, and wine beaten together over heat till thick: served either hot or cold salad creama sauce which is similar to mayonnaise which consists of eggs, mustard, vinegar and cream, and is used mostly on salad and sandwiches salad dressinga sauce for salad, such as oil and vinegar or mayonnaise salsaa spicy tomato-based sauce salsa verdesoubisea purée of onions mixed into a thick white sauce and served over eggs, fish, etc soy sauce, shoyu, or tamaria salty dark brown sauce made from fermented soya beans, used esp in Japanese and Chinese cookery suprêmea rich velouté sauce made with a base of veal or chicken stock, with cream or egg yolks added sweet-and-sourTabasco(trademark)a very hot red sauce made from matured capsicums tartarea mayonnaise sauce mixed with hard-boiled egg yolks, chopped herbs, capers, and gherkins tomatoveloutéa rich white sauce or soup made from stock, egg yolks, and cream verjuice saucevinaigrettea salad dressing made from oil and vinegar with seasonings; French dressing whitewineWorcester or Worcestershire saucea commercially prepared piquant sauce, made from a basis of soy sauce, with vinegar, spices, etc ▷ See sauce
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Wortliste von Sauces b> aus dem Collins Englische Wortlisten