(Hospitality (hotel): Food and drink, meat) Pâté is a soft mixture of meat, fish, or vegetables with various flavorings that is eaten cold. ⇒ Chicken liver pâté is served with toast. ⇒ A pâté made with salmon is a delicious appetizer. ⇒ Spread the pâté on the bread and put it onto plates.
Collins English Dictionary. Copyright © Harper Collins Publishers