1. of a widely distributed family (Scombridae) of spiny-finned percoid food fishes, including the mackerels, bonitos, and tunas
2. like a mackerel
3. a fish of this family
Webster’s New World College Dictionary, Fourth Edition, compiled by the
editors of Webster’s New World Dictionaries. Copyright © 2010 by Houghton
Mifflin Harcourt. Published by Houghton Mifflin Harcourt. All rights reserved.